REAL TOKYO

In this episode, Alex and Emily talk about differences in New Years traditions between Japan and the US.
Also, check out “Conan Without Borders: Japan” on Youtube. It’s hilarious.

in this episode, Emily shares the history of green tea in Japan and
shares amazing places in Tokyo that approach tea from a new angle

[The shop introduced in this episode]

6:45〜
Kamenari Issa
https://bit.ly/2Dr8prI

9:10〜
Sakurai Japanese Tea Experience
https://bit.ly/2RYf9kQ

14:56〜
Tokyo Saryo
https://bit.ly/2DL24bx

18:06〜
Suzukien Asakusa Honten
https://bit.ly/2DLPxER

20:20〜
Kosoan
https://bit.ly/2QShBt4

In this episode we introduce a couple of noteworthy coffee shops in Tokyo and the connection between third wave coffee and kissaten culture.

[The shop introduced in this episode]
6:47〜
Blue Bottle Coffee Kiyosumi-shirakawa Roastery & Cafe
https://bit.ly/2RAH7D6

15:20〜
Sarutahiko Coffee Omotesando
https://bit.ly/2CYsTYA

22:50〜
STREAMER COFFEE COMPANY SHIBUYA
https://bit.ly/2AL0HXz

31:45〜
AOTIGER Coffee
http://www.aotiger.com

43:00〜
bricolage bread & co.
https://bit.ly/2PDVhWC

We went to go visit the new fish market down in Toyosu, checking the
free markets and delicious restaurants

[The shop introduced in this episode]
Ichiba Sushi
https://bit.ly/2J93We1

Sushi Dokoro Yamazaki
https://bit.ly/2CwcY3j

Marutake
https://bit.ly/2yu1ZET

Mosuke Dango
https://bit.ly/2Al8XgC